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Zillatain
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Post Posted: Sun Dec 11, 2011 11:40 pm |
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Admin of Slight Inconvenience |
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Joined: Tue Apr 29, 2008 11:07 pm Posts: 6068
Location: Someplace other than where I am.
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It is Monday, a time to sit back and watch one of the universes implode from the ombie apocalypse. Just who is going to end it though? The ombies, or an idiot of the non-undying persuasion? Let's get our vegimite and bacon fat slathered popcorn and sit in our comfy chair to watch the end. This should be...interesting. But probably not.
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Cow_k
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Post Posted: Mon Dec 12, 2011 12:18 am |
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Joined: Fri Jun 06, 2008 3:09 am Posts: 370
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This won't end well. For the bear.
Smarter than the average bear he is not.
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LegatoSkyheart
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Post Posted: Mon Dec 12, 2011 2:08 am |
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Joined: Fri Oct 08, 2010 12:54 am Posts: 507
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pierreb
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Post Posted: Mon Dec 12, 2011 8:20 am |
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Joined: Wed Aug 19, 2009 12:44 pm Posts: 179
Location: Québec, Canada
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Shall I say... bear trap?
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ramoss
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Post Posted: Mon Dec 12, 2011 9:08 am |
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Joined: Fri Apr 17, 2009 9:39 am Posts: 655
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Bear Stew
4 pounds bear meat 1/4 cup all-purpose flour 1 teaspoon dried oregano 1 teaspoon salt 1 teaspoon ground black pepper 4 tablespoons margarine 2 tablespoons olive oil 1 onion, chopped 1 cup beef broth 4 bay leaves 2 pounds red potatoes, diced 1 pound fresh mushrooms 5 carrots, sliced 2 turnips, cubed
Directions
In a large mixing bowl combine flour, oregano, salt and pepper. Place bear meat in the bowl a little at a time and coat well. Heat oil and butter in a large skillet. Fry the bear meat until browned. Let drain on paper towels. Fill a large Dutch oven with 2 to 3 quarts water. Add bear meat, onions, beef broth, bay leaves, potatoes, mushrooms carrots and turnips. Cook on medium-high heat for 2 to 3 hours. Add more water as needed.
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Nictusempra
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Post Posted: Mon Dec 12, 2011 10:04 am |
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Joined: Sat Apr 29, 2006 10:43 am Posts: 60
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Bun Bun basically never receives his comeuppance for anything, silly bear. You're not going to be the one to buck the trend.
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garyfritz
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Post Posted: Mon Dec 12, 2011 11:09 am |
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Joined: Sat Apr 18, 2009 11:47 am Posts: 1859
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You have to cut the bear a little slack. He hasn't known Bun-Bun as long as we have.
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uglyface2
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Post Posted: Mon Dec 12, 2011 3:49 pm |
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Joined: Tue Oct 19, 2004 12:00 am Posts: 266
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Took me a minute to realize what Zoe was doing. I forgot today was Monday.
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